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How to Crimp a Pie

No one ever said crimping was easy, but like most things, practice makes perfect. Here are a few tips to help you as you improve your pretty pie skills.

  1. Relax
  2. Chill
  3. Shake it out
  4. Call us. (310.382.4692).
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Making beautiful pies is not about perfection. It’s about keeping the butter cold while you keep it together. Leave some room in the freezer to chill the dough if it starts to warm up, relax and do your best. Sprinkle sugar over your pie just before baking for the sweetest result.

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