Gourmandise Recipes
Chocolate Macaroons
What if this year, you passed over the dry, packaged macaroons and made a sinfully fudgy, entirely flourless, decadent dairy-free mound of chocolate goodness in under 15 minutes? Our fearless chocolate leader Ruth Kennison developed this chocolate coconut macaroon using our favorite flavors from the TCHO line of baking chocolates for Passover and we couldn’t keep our hands off them!
Be sure to share your cooking and baking adventures with us on Instagram @GourmandiseLA!
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Chocolate Macaroons
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Cinnamon Rolls
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TAHINI-OAT CHOCOLATE CHIP COOKIES
Triple Chocolate Cookies (GF)
Strawberry Stuffed French Toast
Honey Almond Sticky Buns
Chocolate Hazelnut Nougat
Gateau au Chocolat
Irish Whiskey Cocktail
Chocolate Linzer Cookies
Brown Butter Pistachio Meltaway Thumbprint Cookies
Hazelnut Brown Butter Snowballs
Sesame Dipped Tahini Cookies
Pecan Pie Bars
Pepita Polvorones
Baked Mac N Cheese
Chocolate-Dipped Peanut Butter Shortbread Cookies
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Pumpkin Macarons
Caramel Apples
Vampire Cookies
Monster Eyeball Cookies
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JAMMY THUMBPRINT COOKIES
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PEAR CAKE WITH MISO CARAMEL
CHOCOLATE GINGER BUNDT CAKE
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CHEF CAROL’S CHICKEN BLACK BEAN CHILI
WHOLE WHEAT MILK BREAD
KEY LIME PIE
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CHOCOLATE HAZELNUT TORTE
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Classic Blueberry (or any fruit) Buckle
Tomato Bisque
Sheet Pan Chicken with Lemon, Chickpeas and Olives
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White Bean, Potato, Kale & Sausage Stew
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Summer Pavlovas
Peach Cobbler Ice Cream Sundaes
Corn and Tomato Panzanella
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Watermelon and Feta Salad
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Grilled Radicchio Salad
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Passionfruit Meringue Pie
Leftover Squash Pie
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Skillet Cinnamon Rolls
Pork Belly, Potato and Caramelized Onion Galette
Chard and Sweet Potato Pie
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Skillet Cornbread
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Parisian Apricot Flan Tart
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Slow Roasted Pork Belly Salad with Peaches
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