KEYNOTE SPEAKER: Author and Acclaimed Baker Josey Baker
Learn how to cook and bake with whole grains with the pros!
Join KCRW’s Evan Kleiman, Rustic Canyon’s Zoe Nathan, celebrity pastry chef Sherry Yard, and many more. As we open The Gourmandise Grain Conference to consumers for the very first time, we’re giving you the exclusive opportunity to hear from speakers representing the city’s finest chefs, bakers, restaurateurs and heirloom grain farmers! Whether you’re a baker, home cook, culinary seeker or just a fan of great food, this one-of-a-kind event has something for everyone. You’ve seen whole grains at your favorite restaurants and bakeries, now learn from LA & OC’s hottest chefs in hands-on workshops and as they give you their pro techniques for making whole grain pastries, breads and more.