Bacon Manchego Wrapped Dates

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Bacon Manchego Wrapped Dates

Course: Appetizers, Holiday Recipes
Keyword: Bacon, Dates
Servings: 8
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  • 24 wooden toothpicks


  • 8 oz manchego cheese cut into 24 small cubes
  • 24 Medjool pitted dates
  • 8 slices bacon cut into thirds


  • Preheat oven to 350° F.
  • Stuff one piece of Manchego cheese into each date and then wrap with one piece of bacon, securing with a toothpick. Brush the bacon wrapped dates with olive oil.
  • Place the wrapped dates on a parchment lined sheet pan. Bake for about 12 minutes (10 for convection oven), or until the bacon looks golden brown and crispy.