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Appetizers

Flour Tortilla Recipe Gourmandise
TORTILLAS DE HARINA
Scallop Agua chile gourmandise recipe
SCALLOP AGUACHILE
CEVICHE GOURMANDISE RECIPE
COCONUT LIME CEVICHE
sakooyatsai tapioca dumplings
Sakoo Yat Sai (Caramelized Pork-Stuffed Dumplings)
xiaolongbao soup dumplings
Xiao Long Bao (Soup Dumplings)
stuffed tomatoes
Stuffed Tomatoes with Pistachio Pesto
meatballs in pan
Braised Meatballs
tuscan white bean bruschetta
White Bean Bruschetta with Wild Arugula
Pan-roasted Chickpeas
Pan-roasted Chickpeas
sorrel pesto
Sorrel Pesto
Gourmandise Corn Fritters
Corn Fritters with Buttermilk-Chive Dressing
scallion pancakes
Pa Jeon
Gourmandise Deviled Eggs
Deviled Eggs
rye salmon
Siggi’s Smoked Salmon Tartines
stuffed mushrooms
Stuffed Mushrooms
pretzels
Pretzels!
Waffle Iron Queso Fundido
Waffle Iron Queso Fundido
shrimp frying in pan
John’s Smoked Paprika Shrimp Appetizers
roasted sweet potatoes with miso butter
Roasted Sweet Potatoes with Miso Butter
chermoula chicken wings
Chermoula Chicken Wings with Lemon Yogurt
carta di musica
Gino’s Carta di Musica Crackers
golden beet hummus
Golden Beet Hummus
elote
Green Goddess Elote with Shishito Peppers
Seared Squash with Hazelnut Salsa
Seared Squash with Hazelnut Salsa Verde
mezze chickpeas
Sumac-Roasted Chickpeas
little gem spears with green goddess dressing
Little Gem Spears with Green Goddess Dressing

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The Gourmandise School
395 Santa Monica Place, #323
Santa Monica CA 90401
310.656.8800

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